Battle of the Chefs 2026

CulinaryChallenge

Witness Asia's largest culinary battlefield, where over 3,000 professional chefs compete for the region's most prestigious honors in a display of pure skill and passion.

The Largest Culinary Stage in Asia

The Culinary Challenge at Culinary Art Food Expo 2026 is a World Association of Chefs' Societies (Worldchefs) endorsed competition. It serves as the primary grooming ground for Sri Lankan talent, who have collectively won over 250 international awards.

3,000

+

Competing Chefs

30

+

Award Categories

Chef Cooking
Plated Dish

Worldchefs
Endorsed

A Message from the Committee

Forward to Culinary Art Food Expo 2026

On behalf of the chairman and the organizing committee, we are honored to host the 23rd Culinary Art Food Expo 2026 – Southeast Asia's premier food and hospitality tradeshow – from November 27th to 29th, 2026, at the BMICH Exhibition Centre in Colombo. This annual event brings together over 3,000 competitors on a single platform, showcasing culinary excellence and fostering creativity.

We warmly invite all chefs and F&B professionals in Sri Lanka, along with our international friends from across Southeast Asia, to join us for Culinary Art Food Expo 2026. This is a fantastic opportunity to connect, exchange experiences, and learn at this prestigious culinary event.

As Sri Lanka’s only professional and Recognized chefs’ association dedicated to promoting culinary excellence, we are committed to showcasing the skills and talents of chefs, cooks, pastry chefs, and apprentices from both local and international backgrounds. This event offers an ideal platform for industry professionals to demonstrate their culinary expertise, gain valuable experience, and foster communication within the regional culinary community.

This annual event has been the platform in identifying the talents of the young chefs who have been selected for many international events such as the World Culinary Food Olympics in Germany and the Culinary World Cup in Luxembourg.

We are pleased to offer a variety of competition categories where participants can display their skills and passion in a professional environment. To ensure fairness and accuracy, Worldchefs-certified judges will oversee the competition. The experience you gain here will undoubtedly serve as a significant milestone in your professional journey.

The organizing committee would greatly appreciate your support in registering as early as possible due to the limited space availability. Do not miss out on this great "Battle of the Chefs 2026". We wish all competitors the best of success and a memorable experience.

We look forward to welcoming you to Culinary Art Food Expo 2026!

Notable Judges

Our expert panel consists of international masters with Worldchefs A-Grade certification, guaranteeing the highest standards of culinary evaluation.

A-Grade Certification
Switzerland

Chef Otto Weibel

Honorary President, Worldchefs

International Expert
Germany

Chef Thomas Gugler

President, World Association of Chefs' Societies

International Expert
Sri Lanka

Chef Dimuthu Kumarasinghe

President, Chefs Guild of Lanka

International Expert
Australia

Chef Rick Stephen

Continental Director Asia, Worldchefs

International Expert
Iceland

Chef Gissur Gudmundsson

Former President, Worldchefs

International Expert
Italy

Chef Domenico Maggi

Continental Director Europe South, Worldchefs

International Expert
Masterminds

Working Committee 2026

Chef Gerard Mendis
Chefs Guild of Lanka / World Chefs - Hon. Life Member

Chef Gerard Mendis

Chairman

Chefs Guild of Lanka / World Chefs - Hon. Life Member
Chef Chandana Wijerathna
Chefs Guild of Lanka

Chef Chandana Wijerathna

President

Chefs Guild of Lanka
Chef Madhawa Weerabaddhana
Director Culinary Training and Skills Development - Chefs Guild of Lanka

Chef Madhawa Weerabaddhana

Board Member

Director Culinary Training and Skills Development - Chefs Guild of Lanka

The committee consists of leading executive chefs and industry veterans committed to delivering a world-class culinary competition that meets global standards.

Sponsorship Opportunities

Over the course of the 3-day competition, 2,000+ chefs will be using these sponsored products. Sponsor now to ensure your products are showcased to our audience!

Cooking Equipment

Ovens, Upright chillers, Gas cookers, SS tables (Returning items)

Bakery Equipment

Small dough Mixers, Racks, Deck ovens (Returning items)

Ingredients

Meat, Poultry, Seafood, Oil, Pasta, and more.

Official Apparel

40 Official Jackets and 40 Judges' professional apparel.

Meal Sponsorship

Competitor meal sponsor for breakfast and tea snacks.

Media Partnership

Newspaper, Social Media, TV, Radio coverage partners.

Partner with Excellence

Headquarters

G2/5, 2nd Floor, Govt Flats,
Bambalapitiya, Colombo 4,
Sri Lanka

Phone & Inquiries

+94 71 075 1225

chefs@sltnet.lk

Online Presence
chefsguildoflanka.org
Registration Guide

How to Register?

1

Download Form

Obtain the official registration form from our document library.

2

Complete Details

Select your competition categories and fill in your professional profile.

3

Email Submission

Submit your completed form via email to our registration team.

4

Confirmation

Receive your participant ID and competition schedule via email.

Registration Process

Online submission via Email

All participants must submit their registration forms directly to our official email address for processing.

Inquiries & Form Submission

Official Submission

chefs@sltnet.lk

Culinary Coordinator

Mr. Sisira Kudamudalige

+94 71 075 1225
WACS Endorsed
Open Worldwide
Legacy of Excellence

2023 Hall of Fame

Celebrating the masters and emerging talents who set the benchmark for culinary brilliance at our last edition.

Best Culinary Team

Winners List 2023

Main Award

Chef of the Year

Winners List 2023

Main Award

Best Pastry Chef

Winners List 2023

Main Award

Best Apprentice

Winners List 2023

Main Award

Digital Resource Library

Official E-Magazines

Relive the most memorable moments and gain valuable industry knowledge from our past editions.

2024 Magazine
2024 EDITION

2024 Official E-magazine

A comprehensive look back at the 2024 culinary highlights and industry insights.

2025 Magazine
2025 EDITION

2025 Official E-magazine

The latest edition featuring trends, awards, and exclusive interviews from Culinary Art Food Expo 2025.